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Casual family dining space with simple decor.
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Parrott Island menu

Seafood menu Okeechobee

Parrott Island puts the seafood menu Okeechobee diners want in one place. The page is built around Beer, Specials, Tacos & Wraps, and the Little Skippers Menu, so the kitchen’s range is easy to scan before ordering. For a broader look at the restaurant, see the Okeechobee seafood restaurant home page.

Adult plates lean into tacos and wraps. Ahi Tacos, Mahi Mahi Tacos, and Baja Shrimp Tacos sit beside Southwestern Chicken Wrap and Shrimp Wrap. Beer appears as 6 Pack Bottles and 12 Pack Of Bottles, while Special #1 gives the specials section its own lane.

The Little Skippers Menu keeps the smaller plates separate from the main board. Chicken Tenders And Fries, Popcorn Shrimp And Fries, Mac & Cheese With Tenders And Fries, and Mac & Cheese And Fries give that section its own pace and portion style.

Bar area with stools and warm lighting.

Dishes

A closer look at the menu sections and the dishes they hold.

  • Key Lime Pie
    Key Lime Pie
  • Nachos
    Nachos
  • The Parrott Burger
    The Parrott Burger
  • Bahamaian Conch Fritters
    Bahamaian Conch Fritters
  • Chicken Sandwich
    Chicken Sandwich
  • Baja Shrimp Tacos
    Baja Shrimp Tacos

    Hot. Blackened, fried, or grilled shrimp with south western remoulade, cabbage, diced tomatoes, queso fresco, and honey wasabi sauce. Served with salsa and sour cream.

    $24.68
  • Smoked Fish Dip
    Smoked Fish Dip
  • Sushi
    Sushi
  • Bloody Mary
    Bloody Mary
  • Fish Sandwich
    Fish Sandwich
  • Chicken Wings
    Chicken Wings
  • Pulled Pork Sandwich
    Pulled Pork Sandwich
  • Baked Potato
    Baked Potato
  • Southwest Chicken Quesadilla
    Southwest Chicken Quesadilla
  • Raw Oysters
    Raw Oysters
  • Lobster Roll
    Lobster Roll
  • Juice
    Juice
  • Oyster
    Oyster
  • Hot Wings
    Hot Wings
  • Fish and Chips
    Fish and Chips